Master Distiller Roberto Castagner's latest innovation focuses on the choice of wood for the aging process. Castagner's "BARRIQUE DI CILIEGIO" grappa embodies an exceptional blend of various Italian grape varieties, including Merlot, Cabernet, and Prosecco. What makes its aging process particularly intriguing is that it exclusively rests in cherry wood barrels for 12 or 18 months for the "Riserva" version.

The use of cherry wood barrels is a unique feature, as cherry wood is less commonly used due to its high evaporation rate. However, this method imparts distinctive notes and an extraordinary taste to the grappa. This grappa has an alcohol content of 37.5% and is available in bottles ranging from 35 to 70 centiliters, providing a range of options for enthusiasts of this traditional Italian beverage.

Country: Italy
Color: Amber
Region: Veneto
Grape varietals: Merlot, le Cabernet and Prosecco
Degree of alcohol: 37.5%